Md. Abdul Kader Shakil, Md. Nazmul Hasan, Md. Mahmudul Hasan et al.
International Journal of Molecular Sciences • Aug 1, 2021
Grace S. Marquis, Sera L. Young, Jenna E. Rosen, Beatrice N. Nyawira, Christine P. Stewart, Kathryn G. Dewey
Grace S. Marquis, Sera L. Young, Jenna E. Rosen et al. (2025). Effect of Maternal Moringa oleifera Leaf Supplementation on Maternal and Infant Nutritional Status and Human Milk Output: A Pilot Single-Blinded Cluster-Randomized Trial. Current Developments in Nutrition.
This pilot study examined whether moringa leaf powder supplementation could improve milk production and nutritional outcomes in Kenyan mothers and their infants. Fifty mother-infant pairs were randomly assigned to receive either 20 grams daily of moringa leaf powder mixed in corn porridge or a control diet for 90 days. The study used a single-blind design where participants didn't know which group they were in. Researchers measured milk output, milk composition, and various health markers in both mothers and infants. The results showed promising effects on milk production, with mothers receiving moringa producing significantly more breast milk compared to the control group. Infant blood markers also showed some improvements, though physical growth measures remained similar between groups.
Sample size
50 — 50 mother-infant pairs
Duration
90 days
Plant part
Leaf
Preparation
Powder
Dosage
20000 mg (20g/day moringa leaf powder mixed in corn porridge)
Country
Kenya
20g daily moringa leaf powder, mixed in corn porridge, single daily dose, 90 days duration
Md. Abdul Kader Shakil, Md. Nazmul Hasan, Md. Mahmudul Hasan et al.
International Journal of Molecular Sciences • Aug 1, 2021
Muhammad Asif, Syed Ali Raza, Muhammad Kamran Khan et al.
Food Science & Nutrition (Wiley) • Apr 16, 2025
Temitayo O. Ogundipe, Oluwaseun A. Adebayo, Funmilayo M. Adesanya et al.
Frontiers in Nutrition • Aug 18, 2025